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Ngoc Linh Ginseng Indicators

                                                       

                                         - Data from Central Institute of Medicine -

 

Ginseng Ngoc Linh

According to scientific research results, Sam Ngoc Linh is chemically, Ngoc Linh root tuber has isolated 52 saponins.
Saponin with scientific name is Ginsenosid, abbreviated as GSN

 

 

Ngoc Linh Ginseng Leaf

In addition to the main components of saponin, in leaves and stems, Gin Linh also identified 17 amino acids, 20 trace minerals and glucide essential oil content of 0.1%.

 

 

Weight of Raw Fresh Ginseng

04 year old is 16.2g

5 years old is 18.6g

06 years old is 23.2g

07 years old is 25.6g

08 year old is 27.5g

09 year old is 28.2g

10 years old is 30.5g

15 years old is 32.2g

 

Picture of Thai Sam Ngoc Linh

Many burnt rhizomes, curved and curved, 3.5 cm - 10.5 cm long, 0.5 - 2.0 cm diameter.

The outer surface is brown or gray-yellow. The roots are rotationally shaped, 2.4 - 4 cm long, 1.5 - 2 cm diameter. Root roots are light brown, with horizontal veins and root nodules. Lean material, firm, hard to break.

 

Main Saponins In Ngoc Linh Ginseng

This is the detail of the main Saponin components in Ngoc Linh Ginseng after scientists have analyzed it.

 

 

 

 

Majonosid - R2 (M-R2)

Especially majonosid-R2 accounts for 50% of the total saponin content of Ngoc Linh ginseng. Majonosid-R2 stands for M-R2

 

 

Total Average Saponin content

After the Central Institute of Medicinal Materials conducted analysis on each age of Ngoc Linh Ginseng, the average average Saponin content in 100 grams of experimental samples was calculated. This is the standard to say the value of ginseng, ginseng is older, the higher the content.

Therefore, we should not buy but based on big or small roots, which must be calculated on the age of ginseng and its internal saponin content.

 

Geographic Instructions

Ngoc Linh ginseng grows only in Nui Ngoc Linh and Ngoc Linh mountain is divided into 2 halves. Half belongs to Kom Tum Province (Ngoc Linh Ginseng Kom Tum) and the other half belongs to Quang Nam Province (Ngoc Linh Ginseng Standard).
Geographically, the climate of Quang Nam mountain is much better in climate, humidity and soil than in Kom Tum.

 

 

 

 

 

 

Ngoc Linh Ginseng is "Quoc Bao"

On August 16, 2016, the National Office of Intellectual Property - Ministry of Science and Technology issued Decision No. 3235 / QD-SHTT issuing Certificate of registration of geographical indication No. 00049 for Ngoc Linh tuber products in the area. geography of Mang Ri and Ngoc Lay communes, Tu Mo Rong district, Kon Tum province and Tra Linh commune, Nam Tra My district, Quang Nam province. These communes belong to Ngoc Linh Mountain at an altitude of 1,800 to 2,500m.